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Senior Sous Chef jobs in UK

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Keywords: "Senior Sous Chef"
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Location:

Jobs in Uckfield, East Sussex

Salary:
From £24,000 to £28,000 per annum + excellent tips
Date posted:
08/05/2012
Job type:
Permanent
Company:

Ashdown Appointments Ltd

SENIOR SOUS CHEF - superb, locally sourced produce - £24-28,000 - A lively gastro pub with an excellent reputation for their fine food.Due to their continued popularity they are currently seeking a Senior Sous Chef to strengthen the brigade. ...read full job details

Location:

Jobs in Surrey

Salary:
£30000 per annum + tips + grats
Date posted:
11/05/2012
Job type:
Permanent
Company:

Adia Blue

We are recruiting for an experienced Senior Sous Chef to work in a very busy hotel in the Surrey area, working as part of a established brigade and you will report into the Head Chef. This venue serves fresh food made with locally sourced ingredients where value for money and good food is paramount, our client offers a friendly ...read full job details

Location:

Jobs in Ashford, Kent

Salary:
From £23,000 to £24,000 per annum
Date posted:
03/05/2012
Job type:
Permanent
Company:

Ashdown Appointments Ltd

SENIOR SOUS CHEF – superb fresh, seasonal cuisine - £24,000 – This beautiful country property is currently looking for a talented Sous Chef to support the new Head Chef in the day to day running of their first class kitchen. ...read full job details

Location:

Jobs in Sherborne, Dorset

Salary:
Depending on experience
Date posted:
22/05/2012
Job type:
Permanent
Company:

Concept Staffing Ltd

Concept Staffing is currently looking to recruit a Senior Sous Chef in the Yeovil area, for a well established country inn renown for its great food, sourced and produced locally. We are looking for a highly experienced, self-motivated Sous Chef, preferably with rosette experience to work alongside our Head Chef ...read full job details

Location:

Jobs in Cirencester, Gloucestershire

Salary:
£28,000 per annum
Date posted:
28/05/2012
Job type:
Permanent
Company:

Crown Catering

The ideal Candidate must be possionate and driven chef who wants to progress, ideally from a hotel background where they have worked in a busy high end restaurant operation as well as busy banqueting. This is a very diverse role so the right candidate must be able to think on their feet and be used to dealing with anything th ...read full job details

Location:

Jobs in Greater Manchester

Salary:
£2800 - £20000 per annum
Date posted:
25/05/2012
Job type:
Permanent
Company:

Adecco Group

This role will involve assisting and supporting the senior chefs in food preparation, cooking and presentation of food. Enforcing health and hygiene standards in the kitchen. Ensure that all food goes to the customer in a timely manner. Manage and supervise the commis chefs that work under them. The Senior chef de partie is requ ...read full job details

Location:

Jobs in London

Salary:
From £25,000 to £27,000 per annum plus overtime
Date posted:
14/05/2012
Job type:
Permanent
Company:

Renard Resources Ltd

We are currently recruiting a Sous Chef who is ready to make the next step in the career progression. As Sous Chef you will manage the kitchen in the Head chef`s absence, you should have a real flair with food and want to progress in your career. As Sous Chef you will be the Head Chefs right hand man and will ...read full job details

Location:

Jobs in Avon

Salary:
From £23,000 to £24,000 per annum
Date posted:
12/05/2012
Job type:
Permanent
Company:

Culturepot Limited

Our client is a small but growing restaurant group seeking an exceptional Sous Chef with excellent food knowledge and organisational skills. The Snr Sous Chef will take responsibility for aspects of the fresh food and kitchen operations acting as Head in his absence, at a prestigious themed restaurant. ...read full job details

Location:

Jobs in Nottinghamshire

Salary:
From £23,000 to £24,000 per annum
Date posted:
12/05/2012
Job type:
Permanent
Company:

Culturepot Limited

Our client is a small but growing restaurant group seeking an exceptional Sous Chef with excellent food knowledge and organisational skills. The Snr Sous Chef will take responsibility for aspects of the fresh food and kitchen operations acting as Head in his absence, at a prestigious themed restaurant. ...read full job details

Location:

Jobs in Southampton, Hampshire

Salary:
From £23,000 to £24,000 per annum
Date posted:
12/05/2012
Job type:
Permanent
Company:

Culturepot Limited

Our client is a small but growing restaurant group seeking an exceptional Sous Chef with excellent food knowledge and organisational skills. The Snr Sous Chef will take responsibility for aspects of the fresh food and kitchen operations acting as Head in his absence, at a prestigious themed restaurant in the centre of S ...read full job details

Location:

Jobs in Bonnyrigg (EH19)

Salary:
Salary is dependant on experience
Date posted:
28/05/2012
Job type:
Permanent
Company:

Dalhousie Castle

We are currently looking for two Chef de Partie to join our kitchen team at Dalhousie Castle. You will report directly to our Head Chef, Francois Giraud, and in his absence, to the Senior Sous Chef. You will be required to work five ...read full job details

Location:

Jobs in Castlefield, Salford (M3)

Salary:
From £16,000 to £24,000 per annum
Date posted:
28/05/2012
Job type:
Permanent
Company:

Kudos Catering UK Limited

Fantastic catering & events opportunities at the National Football Museum . Kudos are award winning caterers and the proud new contract caterers to the National Football ...read full job details

Location:

Jobs in North Yorkshire

Salary:
Salary negotiable on experience
Date posted:
25/05/2012
Job type:
Permanent
Company:

Invigorate Recruitment

Head Chef (Conference & Banqueting) - Harrogate - Salary negotiable on experience Head Chef (Conference & Banqueting) Harrogate Salary Negotiable on experience Invigorate Recruitment is looking to recruit an experienced Head Chef to join an established Conference & Banquet ...read full job details

Location:

Jobs in Gerrards Cross, Buckinghamshire

Salary:
From £24,000 to £27,000 per annum
Date posted:
18/05/2012
Job type:
Permanent
Company:

Ashdown Appointments Ltd

SOUS CHEF- superb, fresh seasonal cuisine - £24-27,000 An extremely popular and busy gastro pub. Along with a great location this pub boasts an excellent reputation for their fine food, wines and beer. Due to the conti ...read full job details

Location:

Jobs in Nottingham, Nottinghamshire

Salary:
£18000 - £23000 per annum + excellent career progression
Date posted:
18/05/2012
Job type:
Permanent
Company:

Adia Blue

We are recruiting for an experienced Sous Chef to work in the Nottingham area and you will be paid hourly so any additional hours worked will be paid for along with 3 days off a week as our client wants to offer you a work life balance, you will need transport for this position as it not located close to public transport. This v ...read full job details

Location:

Jobs in Surrey Heath, Bagshot (GU19)

Salary:
unspecified
Date posted:
14/05/2012
Job type:
Permanent
Company:

Bond Recruitment

An exciting position has arisen working with my client in the area of Bagshott in Surrey. A Senior Sous chef/Head Chef is needed to release the Executive Chef/Food and beverage Director from his current obligations within this busy high class kitchen. Management skills are needed and a can do attitud ...read full job details

Location:

Jobs in Whittlebury, Towcester (NN12)

Salary:
From £14,000 to £18,000 per annum NEG DEPENDING ON EXPERIENCE
Date posted:
08/05/2012
Job type:
Permanent
Company:

Get Carter Recruitment

Chef de Partie MAIN OBJECTIVES & JOB ROLE: Under the guidance and supervision of the Senior Chef and Sous Chefs to prepare food, supervise and take part in the day to day running of the section. • Ensure that a high standard of preparations and presentation is achieved before any dish leave ...read full job details

Location:

Jobs in London

Salary:
7.50 to 8 per hour GBP
Date posted:
28/05/2012
Job type:
Permanent
Company:

Network Aviation Heathrow

This client provides fine dining services within the UK, Their business ranges from exquisite hospitality and fine dining to vibrant and cutting edge restaurants. Due to the success of their existing operation at London Heathrow Airport, my client has now been awarded a prestigious contract to provide fine dining Hosp ...read full job details