Job Title: Head Chef / Kitchen Manager - Dexters Rest. - Bristol Airport
Location: Bristol (BS48)
Salary: unspecified
Company: SSP UK Ltd
Job Reference: Totaljobs/SSP -841
Job Type: Permanent jobs
Date posted: 21/11/2009 12:03

Position Description

As Head Chef / Kitchen Manager, you will be working in a busy kitchen rustling up quality meals at top speed. Your key responsibilities include:- Maintaining a structured kitchen environment to deliver exceptional quality in food- Health and Safety and Food Hygiene measures- Managing a passionate kitchen team to deliver- Maximising the GP through control of costs-Providing a fun, dedicated work environment for the kitchen crew

Required Experience

As the Head Chef / Kitchen Manager, you will require the following experience:- Currently work in either a Sous Chef or Head Chef role- Show a proven track record of maintaining excellent standards through a structured environment- Ability to lead and develop a team.

Salary & Benefits

The salary for this position is between 17500 - 20,000. You will also be eligible for 20 days holiday per year, health insurance, pension scheme and staff discounts. Meals on duty are provided.

Employer Description

SSP is the leading dedicated operator of food and beverage brands in travel locations worldwide. We have a long heritage in food and travel, with over 60 years experience in the industry. All our operations feature a mix of food and beverage brands tailored specifically for each location.SSP employs 26,000 staff across 31 countries, and serves millions of customers every week. For further career information and application details please go to w w w . s s p - c a r e e r s . c o m

Site Description

Bristol Airport is the heart for travellers in the South West.




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