| 2008 Fright Night Job Opportunities - Featured job | |
At Thorpe Park, Fright Nights isn’t just our goriest time of the year. It’s our busiest! From 13th October to 2nd November, the entire park transforms into the stuff of nightmares, leaving you with two choices. Haunt or be haunte ... more
Location: Surrey • Salary: unspecified • Company: Thorpe Park • Job type: Temporary • Date posted: 07/10/2008 |
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| Deputy General Manager - Ashford - Featured job | |
Deputy General Manager - Beefeater - NEW OPENING - Ashford The Company: This is certainly a great time to join us at Beefeater as a Deputy General Manager. Already a fabulous place to dine, we've completely reinvented and revamped every single restaurant. Now they're more st ... more
Location: Kent • Salary: 20000 - 21999 • Company: Whitbread Hotels & Restaurants • Job type: Contract • Date posted: 07/10/2008 |
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| Kitchen Manager - Manor farm - Featured job | |
Reporting to: General Manager Direct reports: Head Chef, Kitchen team members As the Kitchen Manager, you'll have a big impact on the success of the business as a part of the management team. Ensuring that your kitchen operation runs as smoothly and efficiently as possible ... more
Location: Kent • Salary: 22000 - 23999 • Company: Whitbread Hotels & Restaurants • Job type: Contract • Date posted: 07/10/2008 |
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| Assistant Manager - Northampton - Featured job | |
Assistant Manager - Beefeater The company: This is certainly a great time to join us at Beefeater as an Assistant Manager. Already a fabulous place to dine, we've completely reinvented and revamped every single restaurant. Now they're more stylish, more inviting and more mou ... more
Location: Northampton, Northamptonshire • Salary: 16000 - 17999 • Company: Whitbread Hotels & Restaurants • Job type: Permanent • Date posted: 07/10/2008 |
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| Kitchen Manager - Beefeater - Epsom - Featured job | |
Reporting to: General Manager Direct reports: Head Chef, Kitchen team members As the Kitchen Manager, you'll have a big impact on the success of the business as a part of the management team. Ensuring that your kitchen operation runs as smoothly and efficiently as possible. Actively motivating your committed team to deliver gre ... more
Location: Surrey • Salary: 22000 - 23999 • Company: Whitbread Hotels & Restaurants • Job type: Permanent • Date posted: 07/10/2008 |
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| HR Business Partner | |
I'm lucky enough to work with the most amazing people whose hard work and dedication is an endless source of inspiration to me." Gordon Ramsay Gordon Ramsay require an experienced HR Business Partner to join the HR team based in Central London. The purpose of the HRBP role is to partner th ... more
Location: Victoria, South West London (SW1) • Salary: £22-25K • Company: Gordon Ramsay Holdings • Job type: Permanent • Date posted: 06/10/2008 |
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| Health and Safety Officer / HSO - Romford - Essex | |
The Oriental Food Specialists Health and Safety Officer Importer and wholesaler of oriental food products currently, seeking a Health and Safety Officer who can also offer HR support. The role requires a hands-on approach to organise health and safety records and schedules, and risk assessment ... more
Location: Romford, Essex • Salary: Competitive - 40 hours per week, Monday-Friday • Company: Hoo Hing Ltd • Job type: Permanent • Date posted: 06/10/2008 |
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| Assistant Manager - Featured job | |
Assistant Manager Who are we looking for? We are looking for a talented Assistant Restaurant Manager for our Caffé Uno. You will be responsible for assisting the General Manager in motivating and developing the existing team to consistently deliver the highest levels of quality of food and service w ... more
Location: Enfield, Middlesex • Salary: Competitive Package • Company: Caffe Uno • Job type: Permanent • Date posted: 06/10/2008 |
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| Assistant Manager - Featured job | |
Assistant Manager Who are we looking for? We are looking for a talented Assistant Restaurant Manager for our Brasserie Chez Gerard. You will be responsible for assisting the General Manager in motivating and developing the existing team to consistently deliver the highest levels of quality of food a ... more
Location: Cobham (KT11) • Salary: Competitive Package • Company: Brasserie Chez Gerard • Job type: Permanent • Date posted: 06/10/2008 |
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| Beef Abattoir Manager | |
Beef Abattoir Manager - Managing the beef side of the abattoir alongside the mechanical operated boning line and looking after between 40/50 members of staff. Must have performance management skills, be able to set KPIs and be experienced in health and safety have knife and butchery skills and be experienced i ... more
Location: Spalding, Lincolnshire • Salary: £30000 - £40000 per annum • Company: DKM Labour • Job type: Permanent • Date posted: 06/10/2008 |
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| CHEF REQUIRED | |
CHEF REQUIRED JAGS Started trading in 1996 as JAGS Sandwich Bar in the centre of Cardiff, with a view to offer fresh quality produce prepared on a daily basis. We now have a state-of-the-art production kitchen where we cook and prepare all of our roast meats, sandwich fillings and salad produce for all our delive ... more
Location: Cardiff, South Glamorgan • Salary: £NEGOTIABLE • Company: Jags Catering • Job type: Permanent • Date posted: 06/10/2008 |
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| Pork Abattoir Manager | |
Pork Abattoir Manager - Managing a mechanical operated pork boning line and looking after between 30/40 members of staff. Must have performance management skills, be able to set KPIs and be experienced in health and safety, have knife and butchery skills and be experienced in boning. Will also include possible ... more
Location: Spalding, Lincolnshire • Salary: £30000 - £40000 per annum • Company: DKM Labour • Job type: Permanent • Date posted: 06/10/2008 |
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| Waitress for new deli restaurant | |
We are seeking professional and committed individuals to join our team, we are opening soon, in the heart of West End, one of the most desirable and prestigious residential areas of Central London. The ideal candidates must be enthusiastic and have a minimum of 2 years experience within a similar high-end restaurant/d ... more
Location: West End, Central London / West End (W1) • Salary: unspecified • Company: Timerest LTD T/A Comptoir • Job type: Permanent • Date posted: 06/10/2008 |
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| General Manager | |
Job Description: Albannach PLC is expanding nationally and internationally. To help us with this progression we nees to recruit new talent to help with our growth plans. We are therefore looking for an experienced (min 5 years) General Mangers to work in London or overseas locations we are soon to ... more
Location: Central London / West End (WC2) • Salary: C£.50-£55k pa • Company: Albannach • Job type: Permanent • Date posted: 06/10/2008 |
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| Commercial Analyst | |
Macildowie Associates have been commissioned by the Gala Coral Group to recruit for a Commercial Analyst to join the Gala Casino division. In October 2005 Gala Group merged with Coral Eurobet in a deal that created Europe’s pre-eminent integrated betting and gaming group with strong market positions in licensed betting ... more
Location: Nottingham, Nottinghamshire • Salary: £30,000-£40,000 + £6,000 car + up to 35% bonus + BUPA • Company: Gala • Job type: Permanent • Date posted: 06/10/2008 |
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| Speciality Oriental Chef- Leading Hotel in Trinidad and Tobago | |
We are in search of a Speciality Chef (Asian Cuisine) for our client, a prestigious hotel in Trinidad and Tobago , one of the very established brands in the Caribbean. Job Profile The job requires a thorough understanding of the Asian cooking styles including Indian, Malaysian, and Thai, Chinese or Singaporean coo ... more
Location: Trinidad & Tobago • Salary: Expat package offered with accommodation+airfare+bonus • Company: P3 Hospitality Solutions • Job type: Permanent • Date posted: 06/10/2008 |
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| Executive Chef- Caribbean Boutique Hotel | |
Our client is looking for an energetic hands on Executive Chef in managing the culinary brigade of this superb hotel. The hotel has a reputation of one of the best in the Caribbean region. The hotel will be providing accommodation and an expat package+bonus awaits the right individual. Applicants must have a minimum o ... more
Location: St Lucia • Salary: Expat package offered with accommodation+airfare+bonus • Company: P3 Hospitality Solutions • Job type: Permanent • Date posted: 06/10/2008 |
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| Premier Sous Chef- Caribbean Boutique Hotel | |
Our client is looking for an skilled hands on senior sous Chef in managing the culinary brigade of this superb hotel. The hotel has a reputation of one of the best in the Caribbean region. The hotel will be providing accommodation and an expat package+bonus awaits the right individual. Applicants must have a minimum o ... more
Location: St Lucia • Salary: Expat package offered with accommodation+airfare+bonus • Company: P3 Hospitality Solutions • Job type: Permanent • Date posted: 06/10/2008 |
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| COMMIS CHEF / CHEF DE PARTIE | |
COMMIS CHEF / CHEF DE PARTIE Exact position dependent on exerience in this award winning, nationally recognised dining pub. The candidate will already have experience of working in a one or two rosette kitchen. This is an ideal opportunity to work within a close team delivering very high standards, using fresh daily del ... more
Location: York, North Yorkshire • Salary: Dependent on Experience up to 14k plus tips • Company: The Rose and Crown Restaurant and Bar • Job type: Permanent • Date posted: 06/10/2008 |
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| Regional Information System Analyst | |
Regional Information Systems Analyst – Scotland, Ireland and NE England: Key aspects of role * Giving hands on help, support and assistance in the field to all hotels * Good knowledge of Micros, XN, Opera Fidelio, FnB Shop an advantage * Good knowledge of other IT packages and basic networking a must * Passion to ... more
Location: Edinburgh, Midlothian • Salary: 25 - 27K • Company: Malmaison Hotel du Vin • Job type: Permanent • Date posted: 06/10/2008 |
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