De Vere Venues are the perfect base for visiting friends, joining loved ones for those special occasions, discovering exciting towns and cities, or exploring some of Britain’s most beautiful regions.

We’re all about creating a workplace where people feel comfortable and happy doing what they do. If you’re like-minded, have a great attitude, excellent communication skills and a lot of love for our customers and their surroundings, you’ll fit in perfectly.

We are looking for a creative Sous Chef to add personality and seasoning to our daily dishes, and garnish each plate with care and attention. In the role of Sous Chef you will be dealing with volume, so planning and preparation is the key for smooth service and ensuring a wide variety is on offer for our clients.

As Sous Chef you will be cost aware, and looking for your next step, to ensure quality food is produced consistently on site.

So if you are looking for an exciting challenge and a company that believes in development and helping people reach their potential, then joining our team as Sous Chef is the role for you.

There’s more to talk about, like having attention to detail and self-confidence, but we’ll save that for the interview.

As for us, our mantra is about beautiful places in inspiring spaces. We think that sums us up very nicely.

As Sous Chef you will receive an outstanding employee benefits package making this a fantastic opportunity not to be missed.

So if this sounds like you, and you like the little bit about us we look forward to welcoming your CV.

Feel free to step through our website www.deverevenues.co.uk